Safe-keepers of Ireland’s tastiest and most precious culinary traditions, grannies from all across the Emerald Isle have long kept the secret recipes that define Irish cooking. Classic foods such as brown bread and potato soup have been passed down from generation to generation, and faithfully served by grannies in thatch-roofed cottages and local village pubs for years.
Eoin Purcell has compiled the best of his ancestors’ recipes in the ultimate collection of authentic Irish cooking. Try your hand at tried-and-tested recipes such as:
Ravenscroft Guinness Beef Stew
A Traditional Dublin Coddle
Granny’s Northern Irish Stuffing
Old-fashioned Soda Scones
Bring back the memories and comfort of your grandmother’s kitchen table with Our Irish Grannies’ Recipes, perfect for family gatherings, St. Patrick Day celebrations, or Sunday lunches with friends.
“A small book with a big heart.” — Irish Independent