Description
If you struggle with burning your pie crust before the filling is fully cooked, you may need to invest in a crust shield. It helps to protect the tasty crust while the rest of the pie bakes. Mmmm. Pie is good.
Pie Crust Shield
$4.95
- Mrs. Anderson’s Pie Crust Shield allows pies to rise, reduces spillage, and prevents pie crusts from burning or over browning
- Made from aluminum; strong and durable; fits 9.5-inch and 10-inch pie plates
- Easily bake frozen and homemade pies without burnt crusts; great for blind baking empty pie crusts, too
- Easy to use and stays in place; more convenient and economical than wadding up aluminum foil
- Fits baking dishes with fluted edges and carrying handles; dishwasher safe for easy cleanup
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