The camp bread baker from Rome is an easy way to make quick breads, cornbread, burritos and wraps or grilled sausages over the campfire. Cast iron cooker features two castings that join together with a hinge to make a cooking cavity that is 12″ long by 1.5″ dia. To make quick bread, simply oil the cooking cavity and fill one side with dough and cook in the fire until done. Steel rods with quality wood handle for ease of use. Overall length is 30″. Great on a campfire or bbq. Complete recipes and instructions included. 10 year warranty.