Kicking Horse Coffee Decaf WB

Swiss water process. A decaffeinated coffee should be exactly like every other one of our blends: Deep, dark and delicious. And that's what this is, a tip-top taste with a mellow finish. Enjoy.

AROMA - Deep chocolate with a nutty complexity.
TASTING NOTES - Roasted hazelnuts, chocolaty balanced body and a long lasting finish.
ORIGIN - Central & South America
RECOMMENDED BREW METHODS - French Press, Drip, Pour Over, and Espresso