Boulder Chips Avocado Oil

You will do everyone a favor by bringing this buttery, salty, crunchy chip to your next party or snack time with Boulder Canyon Avocado Oil Kettle Cooked Wavy Cut Potato Chips with Sea Salt. Thickly-sliced American-grown potatoes are slowly kettle-cooked in small batches so that you always get that kettle crunch. The buttery flavor of avocado oil is paired with the perfect amount of sea salt for an incredible savory zing.

This pack of 12, 5.25 oz. bags is perfect for school or lunch boxes, to pack while on the go, stock the pantry and even make great party favors! These sea salt kettle chips in the rugged, wavy Canyon cut are also perfect for pairing with your favorite chip dips! They’re kettle cooked in avocado oil and are kosher, vegan, gluten, cholesterol and trans-fat free. Boulder Canyon chips are shipped directly from the manufacturer, so they arrive fresh!

Boulder Canyon is proud to be among the natural food innovators who strongly believe in using green energy resources and real food ingredients to make better snacks. In 1994, two brothers, Don and Jay Poore, had an idea for unique better-for-you snacks with fewer, better and minimally processed ingredients.

Ingredients: Potatoes, Sea Salt, Avocado Oil